{"id":58711,"date":"2024-06-06T16:30:32","date_gmt":"2024-06-06T15:30:32","guid":{"rendered":"https:\/\/www.corporaciontecnologica.com\/noticias\/encuentro-internacional-bioeconomia-linares\/"},"modified":"2024-06-10T15:12:45","modified_gmt":"2024-06-10T14:12:45","slug":"international-bioeconomy-linares-meeting","status":"publish","type":"noticias","link":"https:\/\/www.corporaciontecnologica.com\/en\/noticias\/international-bioeconomy-linares-meeting\/","title":{"rendered":"CTA organizes an international meeting in Linares on opportunities of the olive bioeconomy"},"content":{"rendered":"\n
\"Evento<\/figure>\n\n\n\n

CTA (Technological Corporation of Andalusia)in collaboration with the University of Ja\u00e9n (UJA), the Andaluc\u00eda Emprende Foundation and the Circular Cities and Regions Initiative (CCRI), organized the conference \u201cBioeconomy in the olive sector as a lever for economic and social transformation\u201d, held today at the Escuela Polit\u00e9cnica Superior (EPS) of Linares. The meeting, part of the European SCALE-UP project of which CTA is a partner, brought together more than 80 attendees who analyzed the development opportunities offered by the olive bioeconomy in Andalusia.<\/p>\n\n\n\n

The mayoress of Linares, Auxi del Olmo, closed the event and affirmed that the bioeconomy \u201cis going to be one of the engines of development of this century\u201d, so she encouraged to promote it \u201chand in hand with our companies and through their R+D+i departments, hand in hand with the research groups of the universities and the technological centers, such as CETEMET\u201d. \u201cWe are convinced that Linares has to be an innovative city,\u201d stressed the mayoress, who offered the collaboration of the City Council to promote the bioeconomy hand in hand with entrepreneurs, the UJA and all entities working in this field, such as CTA.<\/p>\n\n\n\n

For his part, the president of CTA, Beltr\u00e1n P\u00e9rez, highlighted \u201cthe great potential in bioeconomy that Andalusia has due to the great availability of biomass\u201d and stressed the need to \u201clook at the olive grove as a source of biological resources, since it represents 30% of the cultivated area in the region, with an undisputed prominent role of the province of Ja\u00e9n\u201d. P\u00e9rez insisted on \u201cthe need to cooperate, from the triple helix Administration-Business-Academia, to promote the Andalusian circular bioeconomy because it is a new path or way to produce more sustainable and for its capacity to generate economic growth and employment\u201d.<\/p>\n\n\n\n

Also participating in the meeting were Victoria L\u00f3pez Ram\u00f3n, Vice-Rector for Research and Knowledge Transfer of the University of Ja\u00e9n; and Mar\u00eda del Carmen Ortiz, Provincial Secretary General of the Regional Ministry of University, Research and Innovation of Ja\u00e9n. The Vice-Chancellor indicated that \u201cthe future of our society depends on the transfer of knowledge to the productive sector and to society in general and for this to generate value it is necessary to make considerable efforts: public-private collaboration, national and regional support and support from the universities themselves\u201d. He also stressed that the University of Ja\u00e9n is strongly committed to the bioeconomy in the olive sector, \u201ca strategic sector for our province and a key focus of attention for our institution\u201d.<\/p>\n\n\n\n

The program of presentations included the presentation of the \u201cAndalusian Strategy for the Circular Bioeconomy\u201d by the Ministry of Agriculture, Fisheries, Water and Rural Development of the Andalusian Regional Government. In addition, ideas of R&D&I projects related to the olive bioeconomy were shared through the interventions of representatives of the Andaltec Foundation R&D&I Technological Center, Bioliza, Ecogestiona, Smallops and Naturphenolive.<\/p>\n\n\n\n

Regarding the opportunities and support mechanisms offered by the European Commission in this area, the meeting included sections dedicated to the Circular Cities and Regions Initiative (CCRI) network, which brings together more than 30 cities, regions and territorial groupings from 18 European countries; and Green Assist, a support mechanism for entrepreneurship to improve investment opportunities in green projects.<\/p>\n\n\n\n

A round table on public and private financing opportunities was also held, with the participation of representatives from the Center for Technological Development and Innovation (CDTI), Banco Santander and Austral Venture Gesti\u00f3n.<\/p>\n\n\n\n

Exhibition area on agriculture and bioeconomy<\/strong><\/h2>\n\n\n\n

After the event, attendees were able to visit an exhibition area of I+D+i projects related to agriculture and bioeconomy, where European initiatives such as Andaluc\u00eda Agrotech EDIH, BBioNets, ROBIN, SCALE-UP and BIOTRANSFORM, in which CTA participates as a partner, were presented.<\/p>\n\n\n\n

This meeting has been organized with the support of the SCALE-UP project, an initiative funded with nearly 3 million euros by the Horizon Europe program of the European Union. SCALE-UP aims to promote the development and scaling of innovative solutions based on the use of biomass in six European regions, including Andalusia with the olive grove.<\/p>\n\n\n\n

In fact, the event was attended by members of the Andalusian Bioeconomy Platform of SCALE-UP, a group of more than 40 public and private entities that collaborate with the project in its goal of promoting the regional bioeconomy.<\/p>\n","protected":false},"featured_media":58691,"template":"","categorias-noticias":[309],"class_list":["post-58711","noticias","type-noticias","status-publish","has-post-thumbnail","hentry","categorias-noticias-noticias-en"],"yoast_head":"\nCTA, in collaboration with the UJA, the Andaluc\u00eda Emprende Foundation and the CCRI, has organized a conference on bioeconomy in the olive sector.<\/title>\n<meta name=\"description\" content=\"CTA, in collaboration with the UJA, the Andaluc\u00eda Emprende Foundation and the CCRI, has organized a conference on bioeconomy in the olive sector.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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